Lightly coloured with gold highlights. Aromatically typical of this variety with plenty of musk and rose petal, alongside stone fruit and melon. Full flavoured and elegant style with Turkish delight, ginger, rockmelon and a touch of smoke on the palate. To enjoy as an aperitif or a match for lightly spiced meals.
Bob Campbell MW - 95 points
Cuisine Magazine - 5 Stars
WineState Magazine - 5 Stars
NZ International Wine Show – Gold Medal
6 Nations Wine Challenge - Gold Medal